We created this menu for your Thanksgiving or Christmas table. Citrus Salad and Stuffed Dates with Goat Cheese and Delightful Palate's Peach Balsamic Vinaigrette, Roasted Brussel Sprouts in Duck Fat with Marcona Almonds and Dried Cherries, Carrot and Green Beans in a Chardonnay Sauce with Truffled Breadcrumbs, and Potatoes Au gratin, the sexiest potato dish you will ever need to make. Enjoy the Holdiay!
Dazzle your holiday menu with these new recipes: Silky Au Gratin Potatoes, Brussel Sprouts with Pancetta, and A Citrus, Avocado Salad.
Join us Sunday November 13, 2016 at 2:00 PM. Sign up here http://bit.ly/2fvH9KA
Spending the day with my great friend, Fahy and Chef Chris Nicosia from the Louisiana Culinary Institute in Baton Rouge. Chef Chris taught us how to make Alfajor cookies sandwiched with Dulce De Leche filling and puff pastry from scratch. She showed us techniques on how...
Our Meatball Mania class will be scheduled again soon at The Red Stick Spice Co. Everybody jumped in to make Sweet and Sour Meatballs with pine nuts and currants served on Naan bread and Chicken Lemongrass meatballs in a Green Curry Sauce. We know it was completely delicious.
Celebrating Birthdays, This cooking class was custom designed to create a birthday feast with some of your favorite people. We pumped out dishes such as Cheesy Pasta Bake, Avocado Hummus, Slow Roasted Tomatoes, Carrots, Green Beans with a Chardonnay Sauce and Truffled Bread Crumbs and Arugula, Dried Cherry and Feta Salad.
It is time to get back on schedule and we need a quick delicious meal to prepare to sit down to at dinner. Pan Seared Salmon with Delightful Palate’s Pepper Jelly Vinaigrette made from hot pepper mayhaw Jelly as the base for this product that brings zip and flavor to this pan seared salmon. Pair it with roasted sweet potatoes and sautéed carrots and green beans.
In the heat of the summer think grilling. We grilled these vegetables and piled on slices of home grown tomatoes, fresh mozzarella cheese and home made croutons for this Grilled Panzanella Salad with Delightful Palate's Balsamic Garlic Honey vinaigrette
My name is Lili Courtney and welcome to my Delightful Palate blog!
You will quickly learn that food is my life and the art of eating well is my passion. I invite you to join the conversation about fresh food and fine living. Together let’s discover the delightful flavors of life one entry at a time.