Hands-on cooking class

Imagine the fun of a hands on cooking class.

Additionally we do corporate and group events!


Delightful Palate Town Talk Article

Some of Lili Courtney's earliest food memories come from Friday nights in her parents' kitchen.

She's one of eight children, and her father was a recreational chef. Cooking on those Friday nights was a cheap form of entertainment. "When you have eight children, you don't go out to eat," Courtney said. "I was usually right there by his side. He was an adventurous cook." Read more...

Written by Jodi Belgard