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lili@delightfulpalate.net

Masala and Stone Fruit Nectar Torte

This is a great recipe for a Halloween party appetizer!

 

 

Serves 6

 

 4 oz. cream cheese

2 oz. blue cheese

½ cup dried cranberries

1 green onion, chopped

¾ teaspoon Delightful Palate’s Masala Spice Blend

¾ cup Delightful Palate’s Stone Fruit Nectar Vinaigrette, divided

Pinch of salt

½ cup roasted, salted pecans, chopped

1 cup red grapes, quartered

 

Mix Cream cheese, blue cheese, Delightful Palate’s Masala spice blend ,   ½ cup Delightful Palate  Stone Fruit Nectar, ½ cup of dried cranberries ,  salt and green onions all together in a bowl. (It can be frozen at this point)

Spread on the bottom of a small platter or a ramekin dish. Mix grapes, pecans and  ¼ Delightful Palate’s Stone Fruit Nectar together and spoon over the cheese mixture. Serve with crackers