Hands-on cooking class

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Curried Broccoli Slaw

Curried Broccoli  Slaw with Delightful Palate's Stone Fruit Nectar Vinaigrette
Curried Slaw
1-12 oz bag broccoli slaw
½ cup golden raisins
½ cup roasted cashew halves and pieces
3 chopped green onions
Salt and pepper to taste
2 tbsp. curry powder
 ¼ cup chopped cilantro
Juice from ½ lime
½ cup Delightful Palate Stone Fruit Nectar dressing
In a medium serving bowl, combine broccoli slaw, raisins, cashews, curry, cilantro and toss together, season with  salt and pepper to taste. Add the Stone Fruit Nectar salad dressing and a squeeze of lime and give it one last stir and serve.
Recipe yields 4 to 6 side servings.